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Natural beta carotene makes cookies safely colored

Update:16-08-2019

People always pursue perfection, have a look, and don't want to be slick; they have the connotation, and they don't want to look good. But the ancients cloud: fish and bear's paw can not have both. Choose one of them, the color of the beautiful nutrition can not keep up; the color of nutrition and health is not in place.

Then someone will ask: Is there any kind of biscuit that has both fish and bear's paw and is beautiful in color and not harmful to the human body? My answer is yes! Most of the colored biscuits on the market are colored with pigments, which are divided into natural pigments and synthetic pigments.

We know that synthetic pigments pose a safety hazard to human health and that there are very few synthetic pigments allowed in national food standards. The natural Beta-carotene is extracted from plants, which is safe and healthy. It is the most widely used natural food coloring agent in the biscuit industry. It has strong coloring power and is an additive for natural pigments and health foods. The biscuits made with it are bright, safe and healthy, suitable for all ages.

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